Patisa

Patisa is a crunchy, delightful sweet eaten in India, Pakistan and Bangladesh. It is also known as Sohan Papdi. Patisa is a mithai consisting of gram flour, milk, sugar, ghee and shreds of dried nuts. Its flaky and crispy texture makes you want more, perfect to accompany tea. Let your loved ones enjoy Patisa on a special occasion. Send this Patisa to your loved ones on Eid, weddings, engagement, Roza Khushai, Khatm-e-Quran, Hajj, promotion, birth, or just any celebration! Weight: 2 KG